Barbecue Catering Menu

Barbecue Menu Can Be Served Buffet or Family Style

Passed Hors D’ Oeuvres
Grilled Shrimp Scampi Skewers – skewers of shrimp with garlic, lemon & parsley butter
Lobster Roll – fresh Maine lobster, mayonnaise, sweet Hawaiian bun
Mac-n-Cheese Croquettes – barbecue sauce
Pulled Pork Slider – seasoned & slow roasted pork, red onion, pickle, jack cheese, mustard, steamed sweet bun
Summer Vegetable Brochette

Bread Choices:
cream biscuits, blue corn muffins, milk buns (rolls)

Seasoned Butters:
honey butter, chipotle butter, citrus butter

Salads & Sides:
Green Garden Salad
organic greens, tomato wedges, cucumber, carrots, red onions & buttered croutons served with apple cider vinaigrette or cool ranch dressing
Classic Potato Salad – red potatoes, farm fresh eggs, bacon, celery & green onion
Fresh Watermelon Wedges – Colorado melons with a handle (on a stick)
Buttered Sweet Corn with Sea Salt
Sweet Baked Beans – slow cooked with mustard, molasses & brown sugar

Entrées:
Barbecued Beef Short Ribs
hot smoked & slowly braised with All American barbecue sauce

Barbecued Free Range Chickens
brined and barbecued/split & grill fire roasted

Desserts
Apple/Cherry/Peach Pie
choice of scooped ice cream